Zvi Ostrin, November 4, 2022November 8, 2022, Fall 2022, November 15, 2022, 0 Organizers: Flor Henderson & Karin Contreras (Food Studies Program) Day: Tuesday Time: 2:00 – 4:00 pm Location: Rooms A-511 & A-514
+ Keynote Speaker: Dr. Maite Sanchez-Aparicio: “COVID-19 Pandemic, lessons from a virus and future perspectives” [zoom-link] Zvi Ostrin, November 4, 2022March 17, 2023, Fall 2022, Keynote speaker, November 15, 2022, 0 Time: 9:40 am
BIO 310: Autoimmune Diseases (Student Presentations) Zvi Ostrin, November 4, 2022November 10, 2022, Fall 2022, November 15, 2022, 0 Time: 6:00 pm
CHE 110: Student Presentations Zvi Ostrin, November 4, 2022November 10, 2022, Fall 2022, November 15, 2022, 0 Time: 11:00 -11:50 am
BIO 240: Advances in Research on Dementia Zvi Ostrin, November 4, 2022November 10, 2022, Fall 2022, November 16, 2022, 0 Time: 2:30 - 3:00 pm
Geoscience Club: Earth Science Trivia Zvi Ostrin, November 4, 2022November 10, 2022, Fall 2022, November 15, 2022, 0 Time: 11:00 am -1:00 pm
Food Studies: Plant-Based Proteins for an Ever-Growing Consumer Demand and Hydroponic Propagation of Selected Legumes Zvi Ostrin, November 4, 2022November 11, 2022, Fall 2022, November 17, 2022, 0 Time: 10:00 - 11:00 am
BIO 120: Visual Symptoms of Plant Growth Regulators in Sweet Pepper Plants (Student Presentation) Zvi Ostrin, November 4, 2022November 10, 2022, Fall 2022, November 15, 2022, 0 Time: 12:00 noon -1:00pm
BIO 230: It’s All About Your Heart Zvi Ostrin, November 4, 2022November 10, 2022, Fall 2022, November 17, 2022, 0 Time: 8:00 - 9:00 am